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All Recipes
Mozzarella slices topped with basil leaves and tomatoes cut to look like ladybird wings with olive heads and olive spots

12 months +

Milk

0 mins

1

10 mins

Little Ladybirds

Delight the family with these cute little ladybirds. Great for a party or as a snack.

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A bowl of Lettuce, Leek and Potato Puree next to a halved lettuce, some potatoes and leeks

6 months +

15 mins

5+

5 mins

Lettuce, Leek and Potato Puree

Short recipe description...

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Lentil roast topped with cranberries

7 months +

Eggs

Gluten

Milk

Wheat

30 mins+

5+

20 mins

Lentil Roast

This nut-free lentil roast will make a great vegetarian centre piece for the holiday season.

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Leftover Chicken Or Turkey Patties on a plate

10 months +

20 mins

5+

20 mins

Leftover Chicken Or Turkey Patties

It couldn't be easier to use up those leftovers from a Sunday roast or Christmas dinner with these quick and simple, slightly spiced patties.

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Leek, Butternut Squash & Cheese Puree in a bowl

6 months +

Milk

20 mins

4

10 mins

Leek, Butternut Squash & Cheese Puree

Butternut, leek and goats cheese are a classic puree combination. A great early weaning option.

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Leek & Sweet Potato Puree in a bowl

6 months +

10 mins

4

20 mins

Leek & Sweet Potato Puree Baby Food

A simple puree that offers your little one a great new taste combination.

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Laughing lion fun plate

10 months +

Milk

0 mins

1

20 mins

Laughing Lion Fun Plate

For little explorers on safari give our corn puffs lion a go. Find out what you need and how to make it here.

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Lamb, Spinach & Mushroom Koftas served with cherry tomatoes, cucumber and carrot sticks

10 months +

Eggs

20 mins

5+

20 mins

Lamb, Spinach & Mushroom Koftas

Gently spiced to give a warm and aromatic flavour, without the heat. You can adjust the spice levels or try some different ones to better suit your little one's tastes.

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Lamb, Spinach & Mushroom Koftas served with cherry tomatoes, cucumber and carrot sticks

12 months +

Gluten

Wheat

20 mins

5+

30 mins+

Lamb Kofta Recipe for Baby

A lovely lamb recipe that makes a great lunch and can even be packed up for picnic.

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