Green Bean and Chicken Noodles
10 months +
15 mins
2
10 mins
What you need
Ingredients
Allergens warning
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Method
Cook the noodles according to pack instructions, then drain and toss with 1 tsp vegetable oil. Put aside until needed.
Top and tail the green beans, then cut them all in half. Steam for 5-7 minutes until cooked through and put aside.
Peel and finely slice the onion, peel and crush the garlic cloves, cut the chicken into thin strips.
Heat the oil in a large frying pan or wok over a medium heat and add the sliced onion. Stir-fry for 3 minutes, then add the garlic and stir-fry for another minute. Add the chicken strips to the pan and stir-fry for a few minutes more until the chicken is cooked through.
Add the green beans to the pan and stir-fry for another minute or so. Add the noodles to the pan, mix well and season with lemon juice to taste.
Place a portion into baby’s bowl and cut into small baby bite-sized pieces before serving.
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